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Explore the rich flavours, local producers and outstanding dining experiences that make Bournemouth, Christchurch & Poole a true foodie destination.
The Foodie Guide is our celebration of the independent restaurants, street food traders, cafés, bakeries, local producers and hidden gems that give Bournemouth, Christchurch and Poole their flavour. These are the places with personality — the businesses that care about quality, community and customer experience.
Across 24 pages you'll meet the people behind the food: from an award-winning chippy crowned Best Fish & Chip Shop 2025, to a family-run Italian café on Christchurch high street, to a working local farm. Each feature tells the story of the owners, what makes them special, and why locals keep coming back.
It's more than a collection of places to eat — it's a celebration of local people, local talent and local passion, with a welcome from our founder Christina on why Bournemouth Eats puts independent businesses first.
...plus a look at our community and the story behind Bournemouth Eats.
24
Pages of Local Food Stories
18
Independent Businesses Featured
3
Towns Covered
Many of the businesses in the guide are on Bournemouth Eats — order from them directly and support local.
